Mangetout Growing Guide

UK Month by Month Growing Calendar Guide for Mangetout

Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Sow Y Y Y
Harvest Y Y Y

Introduction

Mangetout, also known as snow peas or sugar peas, are delicious and tender legumes that can be grown successfully in the United Kingdom. With their sweet flavor and crisp texture, growing mangetout in your garden can be a rewarding experience. In this comprehensive guide, we will walk you through the process of growing mangetout, from selecting the right variety to providing the necessary care for a bountiful harvest. Let's get started!

Choosing the Right Variety

When it comes to mangetout, there are several varieties suitable for the UK climate. Here are some popular choices:

  • 'Oregon Sugar Pod': A popular variety known for its high yields and sweet flavor.
  • 'Golden Sweet': This variety produces golden-yellow pods that are exceptionally sweet and flavorful.
  • 'Carouby de Maussane': An outstanding variety that offers large, flat pods and excellent disease resistance.
  • 'Shiraz': This variety has purple pods and is well-suited for culinary use.

Sowing and Planting

Mangetout are typically grown from seeds. Follow these steps to sow and plant your mangetout:

  1. Sowing method: Directly sow mangetout seeds in the garden after the last frost date. Plant them about 1 inch deep and space them 2-3 inches apart in rows that are 12-18 inches apart.
  2. Supporting the plants: Mangetout are climbing plants that benefit from support. Install trellises, stakes, or provide a framework for the plants to climb.
  3. Soil conditions: Mangetout prefer well-drained soil that is fertile and rich in organic matter. Prepare the soil by incorporating compost or well-rotted manure.
  4. Watering: Water the soil thoroughly after sowing to help the seeds germinate. Keep the soil consistently moist throughout the growing season.

Growing

To ensure healthy growth and a bountiful harvest of mangetout, consider the following tips:

  • Sunlight: Mangetout plants thrive in full sun. Aim to provide them with at least 6-8 hours of direct sunlight each day.
  • Watering: Keep the soil consistently moist, especially during dry spells. Mangetout require regular watering to promote growth and prevent stress.
  • Soil conditions: Mangetout prefer well-drained soil that is rich in organic matter. Mulching around the plants can help retain soil moisture and suppress weeds.
  • Harvesting: Mangetout pods are ready to harvest when they are young and tender. Harvest them by gently picking the pods from the plants.

Conclusion

Growing mangetout in the United Kingdom allows you to enjoy the sweet flavor and crisp texture of these tender legumes. By choosing the right variety, providing proper care, and addressing common challenges, you can cultivate healthy mangetout plants that add freshness to your culinary creations. Whether you use them in stir-fries, salads, or enjoy them as a healthy snack, homegrown mangetout will surely enhance your culinary experiences. Happy mangetout growing!

Growing Difficulty Easy
Sow Months March, April, May
Harvest Months June, July, August
Best Growing Conditions Full Sun
Best Soil Type Loamy
Hardiness Hardy
Wildlife Friendly No
Pollinator Friendly No
Planting Distance 6-8 inches

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